MISSISSIPPI CODE OF 1972
As Amended

SEC. 69-7-753. Food Products Certification Office; creation; establishment; and responsibilities.

There is created in the Department of Agriculture and Commerce a Food Products Certification Office. This office shall establish grading and certification processes for fruits, vegetables and nuts. This office shall also establish regulations and procedures to determine whether a product is produced or processed, or both, in Mississippi. The Food Products Certification Office shall be responsible for:

(a) Inspecting, grading and certifying fruits, vegetables and nuts;

(b) Coordinating and developing markets for Mississippi farmers who produce fruits, vegetables and nuts;

(c) Managing or assisting in the management of the vegetable marketing sheds; and

(d) Assisting farmers in the production of fruits and vegetables with the greatest market demand that are most adaptable to each production area.

SOURCES: Laws, 1994, ch. 605, Sec. 4, eff from and after July 1, 1994


Chapter Index | Table of Contents