| 75-35-1. | Short title. |
| 75-35-3. | Definitions. |
| 75-35-5. | Legislative finding. |
| 75-35-7. | Inspection of cattle and other equines prior to entry into slaughtering establishments; separation and slaughtering of diseased animals. |
| 75-35-9. | Post-mortem examination and labeling of carcasses; destruction of condemned carcasses; reinspection. |
| 75-35-11. | Examination of carcasses brought into slaughtering or similar establishments, and of products issued therefrom or returned thereto; limitation on entry of carcasses or products into inspected establishments. |
| 75-35-13. | Inspection of products in slaughtering or similar establishments; access; inspection marks or labels; destruction of condemned products. |
| 75-35-15. | Labeling of receptacles or covering of meat or meat food products; labeling requirements generally; standards of identity or fill; false or misleading labels. |
| 75-35-17. | Sanitary inspection and regulation of slaughtering or similar establishments; duty of commissioner with respect to adulterated meat or meat food products. |
| 75-35-19. | Examination of animals and meat products thereof slaughtered or prepared during nighttime. |
| 75-35-21. | Prohibitions with respect to slaughtering, preparation, sale, transportation, adulteration or misbranding of carcasses or meat food products. |
| 75-35-23. | Unlawful manufacture, forgery, adulteration or unauthorized use of marks, labels or other identification devices or certificates; false statements or representations. |
| 75-35-25. | Labeling and preparation of carcasses of horses and mules. |
| 75-35-27. | Appointment and duties of inspectors. |
| 75-35-29. | Bribery of inspectors or other officers; acceptance of gifts. |
| 75-35-31. | Exemptions from inspection requirements; compliance with sanitary regulations; application of adulteration and misbranding provisions to products not required to be inspected. |
| 75-35-33. | Regulations prescribing conditions for storage and handling. |
| 75-35-101. | Inspection not to be provided for establishments preparing carcasses or products not intended for use as human food; denaturation or other identification of certain items. |
| 75-35-103. | Records required to be kept; access to places of business; examination of facilities, inventory and records; copies of records; samples of inventory. |
| 75-35-105. | Registration of name, business address and trade names with commissioner. |
| 75-35-107. | Regulation of transactions in, or transportation of, dead, dying or diseased animals to prevent use of parts or products as human food. |
| 75-35-201. | Department of agriculture and commerce to cooperate with secretary of agriculture of United States; acceptance of advisory assistance; expenditure of public funds. |
| 75-35-301. | Refusal or withdrawal of inspection services; grounds; judicial review of order and determination of commissioner. |
| 75-35-303. | Detention of carcasses or meat food products by representative of commissioner pending judicial action or notification of federal authorities; duration; release. |
| 75-35-305. | Seizure and condemnation of carcasses, meat products or animals; destruction or sale of condemned items; delivery of items to owner giving bond; chancery court proceedings; jury trial. |
| 75-35-307. | Jurisdiction of chancery courts. |
| 75-35-309. | Punishment for assaulting, killing, resisting or impeding persons while in performance of their official duties. |
| 75-35-311. | Punishment for violations for which no other criminal penalty is provided; effect of good faith; minor violations. |
| 75-35-313. | Power of commissioner to compile information, make investigations, and to require reports to be filed. |
| 75-35-315. | Attendance of witnesses and production of documentary evidence; issuance of, and obedience to, subpoenas; mandamus to compel compliance with law; depositions; witness fees. |
| 75-35-317. | Penalty for failure to give testimony or to furnish documentary evidence, making false reports, failure to file report or making of wrongful disclosure. |
| 75-35-319. | Application of law to establishments, animals and products regulated by Federal Meat Inspection Act. |
| 75-35-321. | Appropriations. |
| 75-35-323. | Repeal of existing statutes. |
| 75-35-325. | Administrative procedures concerning fines and other penalties for violations of the meat inspection law. |
| 75-35-327. | Labeling of beef mandated; exceptions for prepared meat consumed on premises where purchased and meat ingredients in processed foods. |